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Example of standardized recipe

Download Example of standardized recipe

Download Example of standardized recipe

Date added: 31.01.2015
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Quantity recipes and Standardized recipes are not necessarily the same! . Examples include baked potatoes, sweet potatoes, cooked rice, cooked pasta,Advantages of Standardized Recipes: A Standardized Recipe includes the: Example: Pizzeria Pizza Crust, B-48, Grains, 2.5 oz. eq. servings grain per

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of standardized recipe example

STANDARD RECIPE FOR FRITTER BATTER. 1 c. sifted flour 1/2 tsp. salt 1 tsp. baking powder 2 eggs 1/2 c. milk 1 tbsp. melted butter. Sift dry ingredients. Standardized Recipes also Include. Preparation time; Storage and preparation information; Cooking method(s). OH 3-6. Sample Standardized Recipe. OH 3-7. 10. Critical Control Points: Time, temperature, how to cool and store are important food safety points. (optional). EXAMPLE: STANDARDIZED RECIPE FORM.

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A standardized recipe is one that has been tested to provide an Example: Casserole Yield: 25 servings. Cost per serving per pan: p. g p p. 20 serving yield. Why is it important to have a standard recipe and a recipe card in a commercial kitchen? so each chef An example of a recipe in a descriptive recipe format? x Consistent food quality—The use of standardized recipes ensures that menu For example, the school foodservice has a recipe for Fiesta Beef Casserole that The following is an example of a standardized recipe form. Preparation and Cooking Time: Portion Size: Recipe Yield: Number of Portions: Quantity Ingredients

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changed January 31, 2015 delete history edit